Read past issues:
In the Beehive Newsletter
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Getting ready to move...everything!
Our weekly Costco run = fresh Canadian heavy cream for the caramels. What's new on the farm: It's been a nice, mild November so far here in Saskatoon. The weather is cool enough for the bees to stay in their...
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The ongoing trials of running a 100-Year old caramel machine
Our purple Model K caramel wrapper in action What's new on the farm: Happy November! The weather has been cool and biting, which has been great for our bees. They are still sitting in our home yard waiting to go...
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Stuck in Saskatoon for now
Our creamed honey getting stirred in the creaming machine. What's new on the farm: Well, today's the day that the bees should be heading out to Vancouver Island! But, we found out on Friday that our driver's truck motor is...
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Nearly all done in Saskatchewan!
Welcome to "In the Beehive". If you're new here, our newsletter gives an inside scoop of life on the bee farm along with recipes, inspiration, and ideas for living a happy, healthy life. This is also where we drop exclusive...
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Getting ready for the bees' journey out west!
What's new on the farm: During most of the summer, our hives are spread out in groups of 40 across many farmers' fields. We call these "outyards". We do this so that there is enough food for each hive, and...
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Getting Rid of Mites
What's new on the farm: Happy October, everyone! It's been a month since I wrote our last newsletter. A lot has happened in that time; we're only just keeping up! We've had our first frost, and winter preparation has been...